Vegan and gluten free recipes
Cozy vegan mini pot pies filled with lentils, butternut squash, and mushrooms, topped with a flaky golden puff pastry crust—perfect for warming up on fall and winter nights. This post may contain affiliate links. These links help support this website. Thank you for your support. Ingredients Step by Step Instructions […]
These festive mini donuts are vegan and gluten free, making it the perfect holiday treat for everyone to enjoy. Made with fresh pistachio milk and flour using my Almond Cow plant milk maker, these sweet and chewy donuts have a naturally nutty and buttery taste that pairs perfectly with a […]
This delicious and classic holiday cookie is made vegan and gluten free, and can even be made nut-free to make it a treat everyone can enjoy! This post may contain affiliate links. These links help support this website. Thank you for your support. Ingredients
This Roasted Butternut Squash topped with toasted pecans, pomegranate seeds, and a creamy tahini maple sauce is the perfect holiday side dish to impress everyone. This recipe is vegan, dairy and gluten free, and can be modified to be nut free to make this a dish everyone can enjoy. While […]
Hi, I’m Paige! I have a passion for creating delicious plant-based and gluten-free food. My mission is to share delicious, easy-to-make recipes that inspire others to enjoy more plant-powered, sustainable, and compassionate meals in their daily lives.